Description
The cooling tunnel is designed for cooling and conveying confectionery products.
Techn. Data:
- Total length = Cooling length + ca. 2000m for inlet and outlet
- Cooling length: by arrangement – standard lengths 10m – 15m – 20m
- Belt width: 420 – 620 - 820mm – 1050 – 1300
Types of cooling:
Air cooling from above (convection cooling)
Air cooling from above (convection cooling) & bottom cooling
technical features:
- Convection cooling: air cooler – 1 pcs., Freon cooling unit – 1 pcs.
- Automatic belt alignment via pneumatic motor, mounted at the beginning and the end of the conveyor belt
- Automatic belt tightening via pneumatic motor
- Vulcanized rubber drive drum with variable frequency drive,
- Lengthwise adjustable knife edge
- Hoods are opened on both sides, equipped with gas springs for raising the hood
- High-performance polystyrene thermal insulation
- Scraper for belt cleaning with stainless steel chute for bulk goods
- Emergency stop buttons on both sides
- Condensate tray under the evaporator and pipe connections to get the condensate water away
- Stainless steel design
- Pneumatic control system is built in a separate cabinet above the table.
- 0.75kw geared motor by Motovario
- Frequency converter by Mitsubishi
- Temperature of cooling area: +6...+15°С
- Belt speed: up to 6 m/min
We offer this machine as NEW machine, with 6 months warranty